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Menu

Breakfast Menu

Breakfast

New low fat and sugar free pastries are available, low fat cream cheese and yogurt are available upon request.

Rise & Shine Breakfast

The gorgeous sights and smells of the bakery to start the day!
Here's a fresh baked assortment of bagels, muffins and danishes,
accompanied by butter, jam, cream cheese
(10 person minimum)
Per person

Continental Breakfast

This is all you need for a complete breakfast. Our Rise Shine
Breakfast platter accompanied by fresh orange juice and Kona Hawaiian Coffee
(10 person minimum)
Per person

Smoked Salmon

We serve magnificent smoked Pacific Salmon, to be eaten with a variety
of fresh bagels, cool cream cheese, lemon wedges, tomatoes, cucumbers and Spanish onions
(10 person minimum)
Per person

Hot Breakfast

Choose two sides with your hot breakfast:
Hashbrowns, Bacon, Sausage, Turkey Sausage, Turkey Bacon, Fresh Fruit,
Bagels and Cream Cheese, Butter Croissants, Assorted Pastries, Sliced Tomatoes,
Pancakes, Blueberry Pancakes, Granola and Vanilla Yogurt, Chocolate Chip Pancakes

Minimum order is for 10 people

Main Course

Breakfast Burritos (Egg, cheese, potatoes, onions and peppers) $10.95

Mexican Scramble (Steak, Chicken, Chorizo) Served with tortillas $10.95

Potato and Onion Frittata $11.95

Egg, Bacon and Cheese Croissant Sandwiches $10.95

Eggs Benedict $12.95

Omelet Bar (requires service personnel $300.00 Min) $13.95

Sausage and Cheese Strata with Sun Dried Tomatoes $11.95

Oatmeal with Brown Sugar and Raisins $10.95

NEW
Egg whites or Egg Beaters may be substituted at no extra charge!

Breakfast Sides

Fresh Squeezed Orange Juice $2.00

Fresh Colombian Coffee Service $1.95

NEW! Iced Latte $2.95

Lunch Menus

Lunch

Corporate Lunches/Dinners

Our specialty is large sandwiches and they're perfect for business lunches. We start with a variety of freshly baked wholesome breads including french, sourdough, crusty buns, flaky buttery croissants. We fill them with our fine quality meats, vegetables and cheeses. Turkey and avocado, roast beef, ham, pastrami, egg salad, tuna salad, chicken salad, cobb, veggie, turkey and salami. Served with pickles, olives and pepperoncini.
$11.95 each Sandiwches Only (10 person minimum)

Complete your tray with a choice of one salad: caesar salad, garden salad, greek salad, pasta salad, potato salad, field green salad, grilled vegetable salad, spinach salad, Italian salad, oriental salad, Mexican salad or coleslaw; and a choice of one of the following: homemade parmesan kettle chips or assorted cookies or brownies for $13.95 per person (includes Sandwiches, Salad, and Dessert)

Upgrade to fresh fruit bowl or nutty fudge brownies for an additional fee.

Delectable Deli Platter

A magnificent feast of cold cuts. You'll find slices of roast turkey, roast beef, ham, pastrami and salami, all with your favourite "baked fresh today" breads and crusty buns. Also included are crunchy dill pickles, olives, pepperoncinis, and your choice of one of the following: garden, Mexican, oriental, pasta, potato, coleslaw, Italian, grilled vegetable, spinach, field greens, Greek salad, kettle chips.
Small (Serves 10 - 12) - $120.00 | Medium (Serves 15 - 20) - $150.00 | Large (Serves 20 - 25) - $180.00

Each Additional Person Gladly Accommodated For $10.95 Each.

Add Cheese Slices (Swiss, pepperjack, Cheddar) for $0.50 each.

Box Lunches

Sandwich, fruit, homemade parmesan kettle chips and a cookie
$11.95 per person

Substitute a salad for chips
$12.95 per person
(10 person minimum)

Anytime Sandwiches
Deluxe finger and triangle sandwiches filled with tuna, egg, cream cheese and cucumber and chicken salad.

Upon request, other fillings can include: peanut butter & jelly, cream cheese & smoked salmon, cream cheese & asparagus.
$13.50 per dozen, on a tray (5 dozen minimum)

The Hill Wrap Platter
Assorted spinach & sundried tomato flour tortillas filled with assorted meats and vegetables. Some of our favorites are Mexican steak, Veggie a go-go, fresh roasted turkey & bacon, oriental chicken, BBQ chicken and chicken caesar.
$11.95 per person
Complete your tray with a choice of two of the following: caesar salad, garden salad, greek salad, pasta salad, potato salad, field green salad, grilled vegetable salad, spinach salad, Italian salad, oriental salad, Mexican salad, coleslaw, homemade parmesan kettle chips, fresh fruit bowl, assorted cookies, nutty fudgy brownies for $14.95 per person.

Summer Grilling

The Hill Grilled Sandwich Platter

Grilled Chicken Breast Sandwiches
On assorted gourmet breads with lettuce, tomato and pesto mayonnaise

New York Steak Sandwiches
On French rolls topped with grilled onions and mushrooms

Philly Cheesesteak Sandwiches
Green peppers, caramelized onions, sliced steak and melted Swiss cheese

Grilled Vegetable Sandwich
Red and yellow roasted peppers, zucchini, sun dried tomatoes, caramelized onions, pepper jack cheese, Swiss cheese and pesto cream cheese.

$9.95 + tax and delivery

$13.95 with choice of two sides + tax and delivery

Fruitopia Salads

Lychee Salad
Shredded greens, pickled cucumbers, celery, fresh mushrooms, tomatoes, artichoke hearts and lychees Served with sugar cane dressing.

Tropical Spinach Salad
Shredded lettuce with baby spinach leaves, tossed with red and yellow peppers, cucumber, candied almonds, dried cranberries and fresh raspberries. Served with fat free raspberry vinaigrette dressing.

Great Summer Add Ons: 
House made Kettle Chips $1.50 per person

Watermelon Slices $1.50 per person

Large Stem Strawberries covered in chocolate $2.00 each (24 hour notice)

Lunch Catering Specials

$13.95 Per Person
(10 person minimum, no substitutions)
Available Monday - Friday

All these menus include your choice of:
Dinner Rolls, Garlic Bread or Baked from Scratch Corn Bread.
Garden, Caesar, Pasta, Potato, Mexican, Oriental Salad or Watermelon Slices.

No Dessert Included. Cookies $1.25 each. Brownies $2.00 each. Assorted Dessert bars $2.25 each.

No Beverages included. Soda Cans $1.50 each. Bottled Water $1.50 each. Snapple Tea $2.95 each. 


Utensils, Napkins, Plates and Serving Spoons.

Bruschetta Ravioli Bake

Mushroom ravioli baked with layers of mozzarella cheese & roma tomatoes, basil and garlic.
(Mama Mia!)

Jambalaya Pasta

Fettuccini pasta, blackened chicken, sausage, shrimp, tossed in a spicy jambalaya sauce.
(Take this to the cook off!)

Baked Penne with Louisiana Sausage

(Mardi Gras in a pan!)

Broccoli Sundried Tomato Chicken Pasta

(Say Foo-Silly!)

Vegetarian Lasagna or Meat Lasagna (our secret recipe)

Our secret recipe

(Don't ask... We won't tell!)

Dijon Chicken with Mashed Potatoes

(The cluck stops here!)

Chicken with Tomato Relish with Confetti Rice

(Tasty but healthy!)

Mediterranean Chicken served with Couscous

Louisiana Hot Sausage Links

Served on a bed of grilled onions and peppers with French rolls on the side.

Spaghetti & Meat Balls

You can't go wrong here! Pedro's famous meatballs, Artimio's marinara sauce baked with three cheeses.
(Is it tres queso or formaggio tre?!)

Grilled Chicken with Edamames

Oven roasted tomatoes, edamames, onions topped chicken, served with pearl pasta couscous
(Eat your edamame!)

Chicken Tequila Pasta

(Mama Mia!)

Chicken Pesto Cream Pasta

('mmm good!)

Baked Potato Bar

Butter | Sour Cream | Cheese | Mushroom Sauce | Chives | Bacon

Chicken Marsala with Mashed Potatoes

(Melts in your mouth!)

Roasted Chicken with Mashed Potatoes

(Choose BBQ or roasted garlic)

Chicken Florentine served with Confetti Rice

Taco Bar

Ground beef or chicken served with taco shells, tortillas, rice, beans and all the fixings.

Cheese Burgers & Potatoes

Our homemade cheeseburgers on a bed of caramelized onions, served with hamburger buns and condiments on the side, with fingerling potatoes.
(Oh yes, we include our special sauce!)

Grilled Tilapia with Sundried Tomato Cream

Grilled tilapia, onion and sundried tomoato cream, served with rice.
(Gone fishing for lunch!)

Fettuccini Alfredo with Chicken

(Now that's Italian!)

Pasta Deelite with Roasted Vegetables Topped with Chicken

(Eat your Veggies!)

Chicken Teriyaki with White Rice

(The anti-veggie!)

Lemon Basil Chicken with Confetti Rice

(How do you say no to this one!)

Chicken Parmesan on Fettuccini

Chicken with Roasted Veggies and Parmesan Cheese

Served with confetti pilaf.

Lunch Specials

Available
Monday to Friday
11:00 am-2:00 pm

$12.95 per person

Oriental On The Hill

$13.95

Minimum 10 People - Choice of 1 Entrée
20 People or More - Choice of 2 Entrées

Price does not include sales tax & delivery
Chafing dish rental $15.00 per chafer
Hot Food Boxes $5.00 per box
Price Higher on Weekends and Evenings

Add Ons:
Veggie Spring Rolls $19.00 per dozen
Spicy Thai Chili Chicken Wings $15.00 per dozen
Fresh Squeezed Lemonade $2.00 per person

Orange Chicken

Our delicious citrus chicken marinated in lemon and orange juice with brown sugar, garlic and fresh ginger to create a sweet and spicy flavor

Sticky Rice

Watermelon Slices

Korean BBQ Beef Short Ribs

3 bone short ribs marinated in soy sauce, sesame oil, sesame seeds, honey, green onions and grilled to perfection.

($3.00 more per person)

Oriental Salad

Garlic & Black Bean Chicken

Chicken breast, green onions, mushrooms and broccoli tossed in the wok with our homemade sauce.

Sugar Cookies

Sizzle On The Hill

$13.95

Minimum 10 People - Choice of 1 Meat
20 People or More - Choice of 2 Meats

Served with Assorted Rye Bread & French Rolls & Condiments

Price does not include sales tax & delivery
Chafing dish rental $15.00 per chafer
Hot Food Boxes $5.00 per box
Price Higher on Weekends and Evenings
Add Cheese $0.50 per person
Choose: Cheddar, Swiss, or Pepper Jack
Add BBQ or Hot Wings $15.00 per dozen
Ranch Dip Included

BBQ Brisket

Louisiana Sausage on a bed of Onions & Peppers

Hot Pastrami

BBQ Beef Ribs

($3.00 more per person)

Hot Corned Beef

Choose 3 Sides

Potato Salad • Cole Slaw • Pasta Salad • Homemade Kettle Chips
BBQ Beans • Corn on the Cobb • Homemade Cookies • Fudgy Brownies with Nuts

Mexican On The Hill

$13.95

Minimum 10 People

Price does not include sales tax & delivery
Chafing dish rental $16.00 per chafer
Hot Food Boxes $6.00 per box
Price Higher on Weekends and Evenings

Served with:

Guacamole • Sour Cream • Salsa • Cheese • Hot Sauce

Chicken Enchiladas

Spanish Rice

Mexican Salad with Chipotle Ranch

Chile Rellenos

Refried Beans

Our Signature Sweet Pudding

(SHH!! Don’t Ask ‘Cause We Won’t Tell!)

Chicken Fajitas

Flour & Corn Tortillas

Soup & Salad Menu

$13.95 per person
Minimum 10 people
Delivery & Taxes Extra

Homemade Soup

Served in Freshly Baked Sourdough Bowls

Choose from:

Mexican Chicken Tortilla

Vegetarian Chili

Broccoli Cheese

Beef Chili

Salads

Chinese Chicken

Chicken Caesar

BBQ Chicken

Cobb

Dessert

Assorted Cookies

Assorted Bars

Fudgy Brownies

Hors D'Oeuvres Menu

Our hors d'oeuvres are made fresh for your function. As you plan your event, large or small, we look forward to creating the perfect menu to suit your needs and budget. All Hors d'oeuvres are priced per dozen unless otherwise noted.

Hot Hors D'Oeuvres

Please call for prices

Petite Quiche

An all time French favorite! Varieties of flavors include Monterey, Florentine, Lorraine, and Mushroom.

Mini Chicken Quesadillas

A spicy blend of smoked chicken, Monterey and jack cheeses, peppers, and fresh cilantro rolled in a flour tortilla cornucopia.

Spanakopita

The spirit of the Greek Isles. a flaky triangle of phyllo pastry filled with fresh spinach, zesty feta cheese, and tantalizing spices. Our most popular appetizer.

Pear & Brie Phyllo

A piece of fruit, a bite of soft cheese and a taste of almond - Voila!

Sesame Chicken Skewer

Chicken breast seasoned with pepper and garlic and coated with sesame seeds and japanese bread crumbs.

Crab Stuffed Shrimp

Jumbo tail-on shrimp butterflied and stuffed with a blend of crabmeat, bay shrimp and spices and garnished with a ribbon of hollandaise.

Borekas with a Twist

Borekas sandwiches stuffed with peri peri chicken roma tomato and hard boiled eggs.

Korean Short Ribs

Marinated beef short ribs are grilled to perfection and served on mini skewers.

Veggie Triangles

Topped with garlic aoili and radish sprouts

Vegetable Spring Rolls

A colorful mixture of Chinese vegetables tossed with soy sauce, sesame oil and fresh ginger.

Veggie Quesadillas

Mini flour tortillas filled with jalapeno peppers, tomatoes, red onion; red, yellow and green peppers and poblano peppers with Monterey Jack cheese.

Empanadas

Diced tenderloin with cheese in flaky pastry, baked to perfection.

Beef Sate

Beef tenderloin skewers marinated in combination made with soy sauce, garlic and pineapple syrup.

Swedish Meatballs

A secret family recipe! Mini tender meatballs with special seasonings and spices in a savory glaze.

Crab Cakes

Louisiana Deviled crab crakes served with tarter or aioli sauce.

Borekas

A taste of the Mediterranean - choose cheese or potato

Artichoke & Sundried Tomato, Boursin Stuffed Mushrooms

Large mushroom caps filled with a blend of parmesan, cheddar and Boursin cheese with green onions.

Bacon Wrapped Scallops

Plump juicy sea scallops wrapped in bacon and served on toothpick skewers.

Petite Deep Dish Sausage Pizza

Delicious sweet tomato sauce, mozzarella cheese and Italian sausage are baked in a flaky crust.

Beef Wellington

Beef tenderloin accented with mushroom duxelle encased in a French puff pastry.

Chicken Sate

Chicken tenders skewered and lightly brushed with a teriyaki glaze, garlic and pineapple syrup.

Bacon Cheese Stuffed Mushrooms

Large mushroom caps filled with a blend of Parmesan and cream cheeses, crisp bacon and green onions.
A crowd pleaser!

Mini Lamb Chops

Petite lamb chops marinated in olive oil, fresh garlic, rosemary, and grilled to rare-medium rare and topped with a peach salsa.

Orange Chicken with Sticky Rice

In mini individual crock pots

Braised Short Rib Stuffed Mushrooms

Large mushroom caps generously filled with braised short rib.

Cold Hors D'Oeuvres

Please call for prices

Fresh Brochette

Fresh ripe tomatoes, fresh mozzarella cheese with fresh basil on a skewer.

Assorted Premium Canapés

Salmon Roulade, Ham and Cheese Pinwheel, Shrimp and Herb Cheese Tartlet, Salami Cornet with Cream Cheese and Spanish Olive, Chicken and Ripe Olive

Wrap Around the Clock

A variety of fillings with cream cheese and salad, in a flour tortilla, cut into dainty slices.

Eggplant and Goat Cheese Rolls

Oriental eggplant wrapped around a blend of goat cheese and spices.

Edible Cones

Brick dough cones filled with ceviche.

Edible Spoons

A crisp toasted brioche spoon topped with
Atlantic Lobster Tail - Butter Poach Lobster Tail, flavored with fresh herb mayonnaise
Sliced Beef Tenderloin - with fresh herbed goat cheese
Blacken or Grilled Salmon - with a citrus salsa

Thai Chicken Lettuce Wraps

Filled with sesame chicken and ginger carrot salad with almonds

Jumbo Shrimp

Served with our house cocktail sauce.

Mini Sandwiches

Proscuitto Wrapped Asparagus Spears

Puttanesca Tomatoes on Crostini

Plum tomatoes, garlic, capers, black olives, olive oil, parmesan cheese & anchovies* (*optional)

Veggie Singapore Rolls

Soy-glazed Shiitake mushrooms, spinach, carrots, bean sprouts, green onion and cilantro wrapped in rice paper.
Served chilled with a sesame-ginger dipping sauce.
also with shrimp or chicken

Fresh Bruschetta

Fresh vine ripe tomatoes, garlic, fresh basil. Served with toasted crostini.

Oriental Beef Wraps

Marinated beef tips sliced thin wrapped around Chinese slaw in honey ginger with sesame seeds. Served with peanut dipping sauce.

The Sonata Mini Pita Platter

Mini pitas filled with tuna salad, egg salad, curried or grilled chicken salad, diced grilled vegetables with roasted red pepper humus, spinach and feta cheese.

Assorted Sushi and Rolls

Tuna Nigiri, Salmon Nigiri, Yellowtail Nigiri, California rolls, veggie rolls, spicy tuna with avocado roll, Philadelphia roll, poached salmon roll.

Antipasto Skewers

Kalamata Olives, gorgonzola, sundried tomatoes, artichoke, and marinated mushroom on a skewer.

On the Large Side

Please call for prices

Assorted Imported Cheese Selections

Chevre, Smoked Gouda, Tillamook, Camembert, Brie
Priced according to selections made

Homemade Hummus

Served with crisp rosemary pita triangles
Serves 15

Chile Con Queso

A rich creamy sauce with olives and chilies served with tri color chips.
Serves 15

Whole Poached Salmon

A succulent 8 - 12 pound fresh Atlantic Salmon aromatically poached to perfection and ornately decorated. Served with a creamy fresh dill sauce.
Serves 25 - 30

Baked Brie

Brie encased in pastry and baked to perfection. Served with a fruit compote.
Serves 15 - 20

Antipasto Display

Slices of salami and provolone with fresh mozzarella, marinated mushrooms, artichoke hearts, olives, cherry peppers and pepperocinnis.
Serves 15

Cream Cheese Torte

Layers of pesto, roasted pinenuts, sundried tomatoes with cream cheese. Served with costinis and tortilla chips.

Dinner Menus

Custom Dinner Creations
Plated Dinners
Weddings / Formal Dinners


This menu is sure to delight your guests. Each menu works well with or without staff, and everyone is sure to enjoy the varieties of tastes and textures offered by the wide selections of main courses as well as accompaniments. Choose two items from each group.

Salads

Green Salad

Mixed greens, cucumbers, shaved carrot, homemade croutons, cherry tomatoes and choice of dressing

Classic Caesar

With homemade croutons

The Hill Salad

Mixed greens, radicchio, vegetable sticks, served with honey dijon vinaigrette

Field Green Salad

Exotic greens, candied walnuts, gorgonzola cheese, sliced strawberries, with raspberry vinaigrette

Fresh Fruit Medley

Fresh seasonal fruit

Spinach Salad

Spinach leaves, bamboo shoots, sliced mushrooms, diced tomatoes, chopped egg, with hot bacon dressing

Oriental Salad

Mixed greens, sunflower seeds, shredded carrots and purple cabbage, green onions, mandarin oranges, and crisp noodles, with sesame ginger dressing

Mediterranean Salad

Mixed greens, red and yellow bell peppers, cucumbers, red onion, feta cheese, kalamata olives, sundried and cherry tomatoes, with feta vinaigrette

Sliced Tomatoes and Mozzarella Cheese

With vinaigrette dressing

Chopped Salad

Mixed Greens, chopped salami, tomatoes, onions, mozzarella cheese, garbonzo beans, served with a napoli herb dressing

Entrees - Poultry

Chicken Ala Alvaro

Breast of chicken topped with roma tomato relish

Chicken Piccata

Breast of chicken sauteed in a lemon caper sauce

Chicken Rolattini

Breast of chicken stuffed with spinach, ham, and mushrooms, drizzled with white wine sauce

Chicken Marsala

Breast of chicken sauteed with garlic, mushroom, and marsala wine

Chicken Mediterranean

Breast of chicken topped with artichoke hearts, sundried tomatoes, fresh basil and goat cheese

Rosemary Chicken

1/2 roasted grilled chicken

Lemon Basil Chicken

Breast of chicken sauteed in a lemon basil butter

Herbed Chicken

Breast of chicken topped with asparagus spears and drizzled with hollandaise sauce

Entrees - Prime Angus Beef

Prime Rib

Slow roasted served with creamed horseradish

Filet Mignon

Served with bordelaise sauce

New York Steak

With garlic butter

Borsin Stuffed Angus Filet

With raspberry pepper cumberland

Sliced Blackened Beef Tenderloins

With peppercorn sauce

Pepper Crusted Filet Mignon

Entrees - Seafood

Grilled Atlantic Salmon

With a light lemon dill sauce

Salmon Wellington

With crab dressing

Pepper Crusted Salmon

Mahi Mahi

Served with a mango salsa

Sesame Seared Salmon

With kiwi salsa

Surf and Turf

Shrimp scampi and a petite New York steak

Jerk Shrimp

With tropical fruit Salsa

Poached Halibut

With confetti peppercorns

Entrees - Veal and Pork

Seared Veal Chop

With tomato pan gravy

Stuffed Pork Rolattini

With a creamy mustard sauce

Grilled Pork Tenderloin

With creamy mushroom polenta

Jerk Glazed Pork Chops

Accompaniments

Rice Pilaf

Brussels Sprouts with a Lemon Thyme Vinaigrette

Grilled Vegetables

Vegetarian Curry

Scalloped Potatoes

Baby Carrots in Cilantro Butter

Green Beans Sauteed in Browned Butter

Portabello Mushroom Saute

Twice Baked Potatoes

Garlic Mashed Potatoes

Roasted Pesto Potatoes

Angel Hair Pasta with fresh garlic and roma tomatoes

Desserts

Apple Caramel Pecan Cheesecake

Chocolate Ganache

Chocolate cup filled with bitter sweet chocolate mousse

Raspberry and Chocolate Mousse

Key Lime Tart

White Chocolate Macadamia Nut Cheesecake

Classic Napoleon

Flaky puffed pastry layers filled with bourbon vanilla custard cream

New York Cheesecake

With fresh strawberries

Desserts

Gourmet desserts prepared fresh
for your most special occasions.
We are more than happy to prepare any
specialty items that you may have in mind.

The Grand Finale

Seasonal Fresh Fruit Trays

Assorted Bars

Lemon • Carrot • White Chocolate Raspberry • Pecan • Acai Raspberry • 7 Layer • Apple

Bakers Oven

Assorted bite sized cheesecakes -
Lemon, triple chocolate, Kaluha, white chocolate macadamia, Oreo, key lime, apple caramel.
Garnished with chocolate dipped strawberries.

Fresh Berry Basket with Sweet Cream

New York Style Cheesecake

With fresh strawberries

Caramel Commotion

Layers of sweet caramel, bananas, English biscuits and crème fraiche.

Tiramisu with Mascarpone & Kahlua Sabayon

Deep Dish Apple Pie

Cupcakes

Moist and creamy. Custom colors available

Gourmet Cookie Trays

Chocolate Chip • Chocolate Chocolate Chunk • White Chunk Macadamia • Oatmeal Walnut Cranberry Sugar • Peanut Butter

Double Chocolate or Carrot Cake

Fruit Tart

A slice of heaven!

Mini French Pastries

Chocolate ganache, white Chocolate cup with raspberry mousse, chocolate orange mousse, Bavarian mocha.

Fresh Fruit Flan by Pedro

Hand-Dipped Chocolate Strawberries

Single stemmed strawberries bathed in rich chocolate

Brownies

Homemade, moist & delicious with walnuts

Chocolate Fountain

Small and Large Fountains Available (staff required)

Dippings: strawberries, rice crispy squares, bananas, graham crackers, pound cake, cookies, pineapple, honeydew, pretzels.
Call for pricing.

Heath Bar Crunch Cheesecake

Assorted Petite Fours

Mini Assorted Tarts

Fruit, raspberry, etc.

Party Platters Menu

Party Platters

From the Orchard

No additives or preservatives are used on our fresh fruit trays

Fruit & Cheese Nibbler

Fresh fruit compliments the finest imported and domestic cheeses. Cubes of Monterey Jack, Cheddar, Swiss, Pepper Jack, Sage Cheese, Mini Bonbel and Smoked Gouda are accompanied by fine biscuits and crackers.

SMALL (serves 10-15) $85.00

MEDIUM (serves 15-20) $99.00

LARGE (serves 20-25) $125.00

Mini Sandwiches

White & whole wheat mini buns and croissants filled with meats, vegetables and assorted dairy fillings.
(2 per person)

Pinwheels

Assorted pinwheels swirled with any of the sandwich fillings.
72 hour notice necessary
(10 dozen minimum)
Per dozen

Seven Layer Dip

Refried beans, guacamole, tomatoes, sour cream, black olives, shredded cheese, cilantro & green onions. Served with tortilla chips.
(serves 20-30)

Specialty Display Baskets and Trays

Fruit, veggie, Mediterranean, seafood are available.
Please ask your catering consultant for details and prices. 

Fresh Fruit Tray

Let us entice you with the exotic pleasures of the finest fruits in season - superb honeydew and watermelon, cantaloupe, magnificent pineapple, luscious strawberries, juicy red grapes, oranges and kiwis.

SMALL (serves 10-15) $52.00

MEDIUM (serves 15-20) $80.00

LARGE (serves 20-25) $100.00

each additional guest will be gladly accommodated at an extra charge.

Vegetable Dip Tray

Savor this colorful combination of crunchy, juicy vegetables with our very own irresistible spicy cream cheese dip or ranch.

SMALL (serves 10-15) $50.00

MEDIUM (serves 15-20) $62.00

LARGE (serves 20-25) $70.00

Each additional guest will be gladly accommodated at an extra charge.

Antipasto Display

Slices of salami and provolone with fresh mozzarella, marinated mushrooms, artichoke hearts, olives and pepperoncini.
(serves 15-20)

Whole Poached Salmon

A succulent 8-12 pound fresh Alaskan salmon poached to perfection and beautifully decorated.

Vegetarian Platter

Grilled vegetable skewers with spinach artichoke dip & hummus. Served with mini pitas & tortilla chips.
(serves 15-20)

Fresh Fruit Salad Bowl

Relish the tastes, colors and textures of bite-size pieces of fresh fruit, served in a bowl with selections according to the season.

(10 person minimum)

Mediterranean Platter

Hummus, eggplant salad, olives and Israeli pickles. Garnished with pita chips.
(serves 20-25)

Anytime Sandwiches

Dainty crustless finger sandwiches on white & whole wheat bread. Regular assortment includes egg, tuna, chicken & cream cheese & cucumbers.

Upon request, other fillings can include: peanut butter & jelly, cream cheese & smoked salmon, cream cheese & asparagus
(5 dozen minimum)
Per dozen

The Shrimp Net

An arrangement of fresh large shrimp on a pineapple, garnished and accompanied by the Hill's very own tangy cocktail dipping sauce. 3 pieces per person.
(6 person minimum)
Per person

Cream Cheese Torte

Layers of pesto, roasted pine nuts, sundried tomatoes with cream cheese. Served with crostini & tortilla chips.
(serves 20-30)

Holiday Menus

Thanksgiving Menu

$13.95 per person drop off in disposable containers.

10 person minimum.
Place settings and all disposables are also included.
Tax and delivery charges are not included.

Available Monday - Friday 11:00 am - 2:00 pm

Minimum 10 People - Choice of One Entree
20 People or More - Choice of Two Entrees

Field Greens Salad

Shredded greens tossed with candied walnuts, Gorgonzola cheese, fresh sliced strawberries with raspberry vinaigrette dressing.

Holiday Greens with Roasted Onions

Fresh green beans sautéed in browned butter and topped with roasted onions.

Assorted Fresh Baked Rolls

Served with sweet butter.

Carved Turkey or Chicken Piccata

Sliced chicken breast in a heavy lemon cream sauce with capers.
or Stuffed Chicken
or Pot Roast

Garlic Mashed Potatoes

Homemade with cream and sweet butter.

1 oz. Sugar Cookies

Cornbread Stuffing

Cooked country style with celery, onions, applesauce and sage

Whole Berry Cranberry Sauce

Christmas Menu

$13.95 per person drop off in disposable containers

Add Dessert
Pumpkin & Pecan Pies $19.95
Holiday Sugar Cookies $1.25
Egg Nog $2.25
Hot Apple Cider $1.50

10 person minimum
Place settings and all disposables are also included
Tax and delivery charges are not included

Available Monday - Friday
11:00 am - 2:00 pm

Bleu and Pear Salad

Shredded greens tossed with candied almonds, Maytag blue cheese, sliced pears with poppy seed dressing.

Holiday Greens with Roasted Onion

Fresh green beans sautéed in browned butter and topped with roasted onions

Assorted Fresh Baked Rolls

Carved Turkey or Honey Baked Ham

Carved slices of tender roast turkey and ham with gravy

Garlic Mashed Potatoes

Homemade with cream and sweet butter

Served with Sweet Butter

Cornbread Stuffing

Cooked country style with celery, onions, applesauce and sage

Whole Berry Cranberry Sauce

Holiday Menu

$21.95 per person

10 person minimum
Place settings and all disposables are also included
Tax and delivery charges are not included

Field Greens Salad

Exotic greens tossed with candied walnuts, Gorgonzola cheese, sliced strawberries with raspberry vinaigrette dressing.

Holiday Greens with Roasted Onion

Fresh green beans sautéed in browned butter and topped with roasted onions

Assorted Fresh Baked Rolls

Served with sweet butter

Carved Turkey or Honey Baked Ham

Carved slices of tender roast turkey and ham

Maple Mashed Sweet Potatoes

Homemade with cream and pure maple syrup

Dessert

Cookies

Cornbread Stuffing

Cooked country style with celery, onions, applesauce and sage

Cranberry Walnut Salad

Deluxe Holiday Menu

$32.95 per person

20 person minimum
Place settings and all disposables are also included
Tax and delivery charges are not included

Fresh Fruit and Cheese Display

Fresh fruit of the season coupled with imported cheeses and assorted crackers.

Carved Meats

Carved slices of roast turkey and prime rib served with au jus and creamed horseradish.

Fingerling Potatoes

With garlic and parsley

Mediterranean Salad

Shredded greens tossed with peppers, onions, kalamata olives, sun dried tomatoes, cucumbers, and feta cheese. Served with Greek feta vinaigrette.

Cornbread Stuffing

Cooked country style with celery, onions, applesauce and sage

Baked Butternut Squash

With candied apples and warm maple syrup

Cranberry Walnut Salad

Chilled with fresh whipped cream

Roasted Cauliflower with Garlic

Fresh cauliflower, olive oil and cloves of garlic roasted to perfection.

Assorted Fresh Baked Rolls

Served with butter and mint jelly

Platted Dinner Menu

Hors D'oeuvres

Choose Three:

Avocado Egg Rolls

(Vegan)
honey cashew dipping sauce

Seared Ahi

Papaya salsa

Mini Steak Sliders

Caramelized onions, chipotle aoili

Mini Potato Borekas

(Vegan)
Middle Eastern pastry wrapped potato

Coriander Crusted Scallop

Remoulade

Mini Beef or Chicken Wellingtons

Peppercorn drizzle

Brik Cone

(Vegan)
Hummus, mini falafel, pickled vegetables

Sesame Chicken Sate

Peanut ginger dipping sauce

Spanikopita

(Vegetarian)
Phyllo dough with spinach and feta cheese

Indian Samosa

(Vegan)

Mini Ahi Taco

(Vegetarian)

Grilled Chicken and Artichoke Skewer

Stuffed Mushroom

Boursin cheese and bacon (vegan option available)

Grilled Jumbo Shrimp

(Vegetarian)
Passion fruit shooter stick

Salads & Soups

OPTIONAL: Artisanal Flatbread Accompaniment

Choose One or Duet Option:

Seasonal Fall Salad

California grown organic spinach salad-roasted red peppers, pumpkin spiced walnuts local goat cheese, red wine vinaigrette

Sweet Corn and Roasted Pumpkin Salad

Organic mixed greens, pepita seeds, persimmons, popcorn shoots apple vinaigrette

Roasted Corn Tomato Salad

Roasted sweet corn, sugar snap peas, candied lemon, arugula and mustard greens over a Heirloom tomato carpaccio blood orange vinaigrette

Roasted Butternut Soup with Grilled Pears

Honey Crisp and Granny Smith Apple Salad

Arugula, slivered toasted California almonds and pistachios toasted fennel seed vinaigrette, fennel pollen garnish

Baby Kale and Arugula

Aged cheddar cheese, roasted pumpkin champagne vinaigrette

Power Blend Salad

Power blend mix, green apples, toasted almonds on a bed of spinach and arugula, pomegranate, rosewater wafer apple vinaigrette

Roasted Tomato Soup with Gouda

Roasted Organic Root Vegetable Salad

Roasted local baby beets, parsnips, carrots, turnips and purple potatoes herb vinaigrette

Quinoa and Bean Salad

California organic fava beans, sweet corn, wild ramps heirloom tomatoes, California organic kohlrabi cilantro vinaigrette

Salad in a Jar

confetti quinoa, corn, black beans, radish, edamames, grape tomatoes, baby arugula edible flowers white balsamic vinaigrette

Red Moroccan Lentil Soup with Kale

Entrees - Poultry

Create Duet Plate Selecting Two Entrées

Blueberry Hill endorses Mary’s All Natural Free Range Chickens.

Root Vegetable and Goat Cheese Stuffed Chicken Breast

California organic root vegetables, local farm fresh goat cheese free range chicken breast, rosemary volute

Jerk Cornish Hen

Jerk marinated, smoked whole free range Cornish hen, persimmons chutney, Vegetable Chorizo and Apple Stuffed Chicken, pink peppercorn demi-glace

Chicken Wellington

Free range chicken, wild mushroom duxelle truffle cream sauce

Entrees - Steak

Create Duet Plate Selecting Two Entrées

Blueberry Hill endorses Newport Pride Natural Beef, as their cattle are raised naturally,
never administered antibiotics or growth hormones, and are fed a 100% vegetarian diet.

Prime Rib

Au jus, crispy onion strings

Chateaubriand-Prime California Angus

Braised Short Rib or Beef Cheeks

Blueberry compote

Chimichurri Grilled Skirt Steak

Grass fed skirt steak

Grilled Ribeye

California dried chili rubbed grass fed ribeye finished with herbed compound butter

Crab Meat Stuffed Filet Mignon

San Francisco jumbo lump crab, truffle crustacean cream sauce

Homemade Short Rib Ravioli

Braised short rib, pumpkin and sage cream sauce

Entrees - Seafood

Create Duet Plate Selecting Two Entrées

Blueberry Hill endorses Santa Monica Seafood Company for “certified sustainable” seafood options, including Marine Stewardship Council (MSC) and Best Aquaculture Practices (BAP) certified products.

Miso Grilled New Zealand Sea Bass

Sous Vide Monk Fish

Sous vide then seared, light truffle cream sauce

Pacific Grilled Mahi Mahi

Persimmon chutney

Grilled Wild Salmon

Rhubarb apple chutney

Accompaniments

Choose One:

Succotash

Local sweet corn, organic lima beans, wild ramps, wild mushrooms, fire roasted bell peppers

Brown Basmati Rice with Garbanzo Beans and Lentils

Herb and Garlic Roasted Trio of Baby Potatoes

Glazed Baby Rainbow Carrots

Sweet Potato Mash

Parsnip puree

Ancient Grains with Faro

Roasted Garlic and Truffle Mashed Potatoes

Seasonal Grilled Vegetables

Stewed Lentils

Caramelized onions and pumpkin

Roasted Baby Root Vegetables

Braised Leeks

Grilled Organic Asparagus

Sweet Endings: Dessert

Choose One

Mini Apple Caramel Cheesecake, Pumpkin Spice Mousse

Served in edible white chocolate Flower pot with edible yellow and orange fire stix fresh fruit garnish

Banana Foster Crème Brulee

Served with homemade French vanilla gelato

Cran-raspberry Cobbler & Mini New York Cheesecake

Topped with caramel sauce, maple cinnamon whipped cream

French Pastry and Macaroon Tasting Plate

Mini Keylime Pie

Honeycomb chocolate bark

Kiddush Menus

Kiddush

Available Kosher (under Orthodox supervision) or Kosher Style

Standard Kiddush

Food displayed in baskets and on faux marble plastic trays with banana leaf liner.

Deliver and set up is extra. No servers are included

Fresh Fruit Baskets 

Assorted Bagels: Sesame, Poppy, Plain, Wheat and Everything bagel

Plain Cream Cheese and Salmon Cream Cheese

Scoops of Tuna and Egg Salad

Tomato, Cucumbers and Red Onion Slices

Assorted Cookies, Dessert Squares and Rougalah

Fresh Squeezed Orange Juice and Lemonade

Full Service

Food Displayed in baskets and white platter.

Fresh Squeezed Display with Watermelon Carvings

Thick Sliced New York Smoked Salmon

Assorted Bagels: Sesame, Poppy, Plain, Wheat and Everything Bagel

Plain Cream Cheese

Scoops of Tuna and Egg Salad

Tomato, Cucumbers and Red Onion Slices

Cheese Blintz with Three Berry Compote

Assorted Cookies, Dessert Squares and Rougalah

Fresh Squeezed Orange Juice and Lemonade

Fresh Roasted Kona Coffee. Decaf and Tea Service

Deluxe Kiddush

Food displayed in baskets and white platters

Omelet Bar - Made to order omelets with choice of 12 different fillings

Fresh Fruit Display with Watermelon Carvings

Thick Sliced New York Smoked Salmon

Assorted Bagels: Sesame, Poppy, Plain, Wheat and Everything Bagel

Plain Cream Cheese

Scoops of Tuna and Egg Salad

Tomato, Cucumbers and Red Onion Slices

Cheese Blintz with Three Berry Compote

Assorted Cookies, Dessert Squares and Rougalah

Fresh Squeezed Orange Juice and Lemonade

Fresh Roasted Kona Coffee. Decaf and Tea Service

The New "Ultimate" Kiddush Menu

Ultimate Kiddush

Food displayed on glass and white platters

Fresh Fruit Display with Watermelon Carvings
Auntie Leslie’s French Toast Souffle
Served with lemon/cranberry relish
Spinach and grilled tomato eggs benedict
Home Potatoes
Hickory Wood Smoked Salmon Bar
Honey Plank Original
Cracked Pepper Salmon
Chipotle Lime Salmon
Topping Bar: cream cheese, horseradish mascarpone, pickled red onion, capers, lemon, hard boiled eggs, olive oil crostinis, 7 grain bread, marble rye, mini bagels
Moroccan Salad – shredded greens, candied almonds, edamames, roasted red peppers, roasted butternut squash, beets, egg wedges, avocado. Served with champagne vinaigrette
Mini Chocolate chip, blueberry and double chocolate chip muffins
Assorted Petite Fours, white chocolate and dark chocolate truffles, and Rougalah
Fresh Squeezed Orange Juice and Pomegranate Lemonade
Fresh Roasted Kona Coffee. Decaf and Tea Service

Kiddush with an Israeli Touch

Food displayed in baskets and white platters

Fresh Fruit Display with Watermelon Carvings
Assorted Bagels: Sesame, Poppy, Plain, Wheat and Everything Bagel
Plain Cream Cheese and Onion Flavored Cream Cheese
Hummus, Babbaganou, Garlic Mushrooms, Marinated Artichokes, Israeli Pickles, Cracked Olives, Basil Marinated Tomatoes, Fresh Baked Pita
Potato and Cheese Borekas
Whole Poached Salmon decorated with Cucumber Scales
Platters of Smoked White Fish
Israeli Salad
Grilled Vegetable Platter
Assorted Cookies, Dessert Squares and Rougalah
Fresh Squeezed Orange Juice and Lemonade
Fresh Roasted Kona Coffee. Decaf and Tea Service

Kiddush with a South African Touch

Food displayed in baskets and white platters
Fresh Fruit Display with Watermelon Carvings
Assorted Bagels: Sesame, Poppy, Plain, Wheat and Everything Bagel
Plain Cream Cheese and Onion Flavored Cream Cheese
Curried Fish
Choice of Danish/Chopped/Creamed Herring
Whole Poached Salmon decorated with Cucumber Scales
Mock Crayfish
Kichel
Papaya and Avocado Salad – Served with Papaya Seed Dressing
Assorted Cookies, Dessert Squares and Rougalah
Fresh Squeezed Orange Juice and Lemonade
Fresh Roasted Kona Coffee. Decaf and Tea Service

Weddings

We customize every wedding to our client's specific needs. From tray passed hors d’oeuvres, to buffet, to full service plated dinners. Below is an example of a wedding menu we have prepared.

Sample Wedding Menu #1

For Kosher Weddings please call our Kosher Office at (949) 435-3400 ext. 239 for a custom quote.

Display Station

Charcuterie - artisian cheese, dried and fresh fruits, olive bar, meats, crackers

Entree

Filet, Shallot Marmalade, mini jewel potatoes, hollandaise poached lobster, creamed spinach, micro green

Tray Passed appetizers

300 Grilled Jumbo Shrimp - miso butter drizzle (gold skewer)

200 Watermelon, feta mint and balsamic reduction (gold skewer)

400 Mini beef wellington

Vegetarian and Vegan

 Shakshuka (Middle Eastern Vegetable stew), Vegetable tamale - roasted onions, micro green

Plated Dinner

Egg-Stravagance Waldorf salad

Butter Lettuce, Chicken (plant based chicken for vegetarians), fine herbs, tart apples, celery, candied pumpkin seeds, oven dried grapes, Poppyseed dressing. Deviled Egg - caviar, crème fraiche

Flat Breads and bread sticks

Dessert

Pineapple Tarte Tatin - bourbon caramel - Vanilla Bean Gelato - fresh blueberries, gold sprinkles

Key Lime Pie - bourbon Caramel - raspberry chocolate cluster with gold sprinkles - fresh blueberries

Sample Wedding Menu #2

Tray Passed Appetizers

Grilled Chicken and artichoke skewers 

Chicken and waffles slider 

Avocado Egg Rolls - Honey cashew drizzle 

Crispy Wonton - seared ahi - papaya salsa - lemon foam 

Stuffed mushrooms with boursin, spinach, and Sundried tomatoes 

Display station of Fresh Veggies, hummus, pita chips, falafel, Turkish Salad, flat breads, spinach artichoke dip

Made to Order Pasta

Cavatappi, ravioli, fetuccinni

Alfredo sauce, creamy marinara, pesto cream, garlic aioli

Mushrooms, onions, tomatoes, sundried tomato, artichoke, chicken, shrimp (12-16 count), meatballs, parmesan cheese, tri colored peppers, asparagus

 

Plated Salad

Arcadian Greens, quinoa, Sundried tomatoes, fresh mozzarella, artichokes, heirloom tomatoes, toasted pumpkin seeds.

Champagne Vinaigrette

Mash Potato Bar

Garlic Mash, Sweet potato mash

Toppings: bacon, sliced tri tip, mushroom duxelle, cheese, pickled red onions, chicken a la king, roasted onions, broccoli, sour cream, gravy

BBQ Menus

Put a Big Thrill Into Your Next Party!

Birthdays, Office Parties, Picnics, Sunday Brunch. Parties or any special gathering are no problem for Blueberry Hill Catering. We'll bring our barbecue to you. Give us a date and time and we'll show up with everything.

NEW

Add French Fries to any BBQ $2.00 per person*
*French fry service requires fryer rental

Add a Sundae Bar to any BBQ $2.95 per person

All American

Includes:
Freshly baked sesame or whole wheat buns

Add These Fabulous Extras: Homemade Chili, Cheese and Bacon

Call For Price

The Big Thrill Hamburger

Caesar Salad

Ice Cold Watermelon Slices

Big John - Hot Dogs

Potato Salad

Condiments

Special Sauce, Lettuce, Tomato, Pickle, Hot Peppers Onion, Ketchup, Mustard and BBQ Sauce

Veggie D’Lite - Vegetarian Burgers

BBQ Beans

Texan Beef Picnic

Sliced Tri Tip Beef

Condiments

BBQ Beans

BBQ Beef Ribs

Pasta Salad

Assorted Dessert Bars

Freshly Baked Buns for Sandwiches

Grilled Vegetables

Western Ho Down

Baby Back Ribs

All Smothered in our Special Marinade Sauces

Corn on the Cobb

Homemade Cookies

Roasted Chicken

All Smothered in our Special Marinade Sauces

Baked Potato Bar

Apple Cole Slaw

Field Green Salad

African Safari

Lamb or Chicken Sosaties

Potato Bake Egoli

Mpulatga Salad

Boerewors

Wild Asparagus

Vrystaad Pudding with Homemade Custard

Roast Tri Tip with Monkey Gland Sauce

PutuPap & Sous

Mexican Fiesta

Fajita Buffet - Chicken, Beef, Veggie

Nachos & Salsa

Refried Beans

Condiments

Guacamole, Sour Cream, 3 Kinds of Salsa, Cheese, Hot Sauce

Mexican Salad

Fresh Fruit

Chicken Enchiladas

Spanish Rice

Mediterranean Dream

Char Grilled Lamb Kebobs

Served with Tzatziki Sauce

Grilled Vegetables

Authentic Israeli Salad

Grilled Chicken with Artichokes

Roasted Rosemary Potatoes

Pita Triangles with Roasted Rep Pepper Humas

Sun Dried Tomatoes, Fresh Basil

Greek Salad

Fresh Baked Baklava

Hawaiian Luau

Island Chicken with Ginger Lime Sauce Char Siu Pork

Polynesian Salad

Hawaiian Cake

Char Siu Pork

Curried Slaw with Peanuts

Caribbean Style Rice

Minted Fresh Fruit Salad

Wine And Cocktail Packages

Optional Upgrades:

ADD MICRO BEERS $3 Per Person

GLASSWARE $2 Per Person

- Tips Jars are standard on all packages unless otherwise specified *

- Gratuity will be added to the contract based on $1 per person with no tip jar

- Bartenders (1 per 75 Guests) $225 each

- Service charge of 18% is added to all packages. This is not a gratuity

- Party’s fewer than 50 people will have a flat service charge of $125

- Party’s fewer than 50 people will have a $50 dollar gratuity per Bartender

#1 Beer Wine & Soda

$12.00 per person

*This package is included with all packages*

*All Packages Includes the following Sodas Juices and H20
Coke, Diet Coke, Sprite, Ginger Ale
Cranberry, O.J., Pineapple, Grapefruit
Sparkling Water, Lemonade, Iced Tea, Spring Water

Choice of 2 domestic beers

Bud
Bud Light
Fat tire
Coors Light
Samuel Adams

Choice of 2 Imported Beers

Amstel Light
Corona
Heineken
Pacifico

Wine Selection

Concannon Cabernet
Concannon Pinot Noir
Concannon Chardonnay

#2 Specialty Beer Wine & Signature Cocktail

$15.00 per person

Choice of 2 domestic beers

Bud
Bud Light
Fat tire
Coors Light
Samuel Adams

Choice of 2 Imported Beers

Amstel Light
Corona
Heineken
Pacifico