Party Platters Menu

No additives or preservatives are used on our fresh fruit trays

Let us entice you with the exotic pleasures of the finest fruits in season - superb honeydew and watermelon, cantaloupe, magnificent pineapple, luscious strawberries, juicy red grapes, oranges and kiwis.

SMALL (serves 10-15) 

MEDIUM (serves 15-20) 

LARGE (serves 20-25) 

each additional guest will be gladly accommodated at an extra charge.

Relish the tastes, colors and textures of bite-size pieces of fresh fruit, served in a bowl with selections according to the season.

(10 person minimum)

Fresh fruit compliments the finest imported and domestic cheeses. Cubes of Monterey Jack, Cheddar, Swiss, Pepper Jack, Sage Cheese, Mini Bonbel and Smoked Gouda are accompanied by fine biscuits and crackers.

SMALL (serves 10-15) 

MEDIUM (serves 15-20)

LARGE (serves 20-25)

Savor this colorful combination of crunchy, juicy vegetables with our very own irresistible spicy cream cheese dip or ranch.

SMALL (serves 10-15) 

MEDIUM (serves 15-20) 

LARGE (serves 20-25) 

Each additional guest will be gladly accommodated at an extra charge.

Hummus, eggplant salad, olives and Israeli pickles. Garnished with pita chips.
(serves 20-25)

White & whole wheat mini buns and croissants filled with meats, vegetables and assorted dairy fillings.
(2 per person)

Slices of salami and provolone with fresh mozzarella, marinated mushrooms, artichoke hearts, olives and pepperoncini.
(serves 15-20)

Dainty crustless finger sandwiches on white & whole wheat bread. Regular assortment includes egg, tuna, chicken & cream cheese & cucumbers.

Upon request, other fillings can include: peanut butter & jelly, cream cheese & smoked salmon, cream cheese & asparagus
(5 dozen minimum)
Per dozen

Assorted pinwheels swirled with any of the sandwich fillings.
72 hour notice necessary
(10 dozen minimum)
Per dozen

A succulent 8-12 pound fresh Alaskan salmon poached to perfection and beautifully decorated.

An arrangement of fresh large shrimp on a pineapple, garnished and accompanied by the Hill's very own tangy cocktail dipping sauce. 3 pieces per person.
(6 person minimum)
Per person

Refried beans, guacamole, tomatoes, sour cream, black olives, shredded cheese, cilantro & green onions. Served with tortilla chips.
(serves 20-30)

Grilled vegetable skewers with spinach artichoke dip & hummus. Served with mini pitas & tortilla chips.
(serves 15-20)

Layers of pesto, roasted pine nuts, sundried tomatoes with cream cheese. Served with crostini & tortilla chips.
(serves 20-30)

Fruit, veggie, Mediterranean, seafood are available.
Please ask your catering consultant for details and prices.