General Information
The above menus are chef prepared
Cost per server is $32.50/hour
Cost per chef is $32.50/hour
If there is no kitchen on site a portable kitchen will be set up at an additional charge 18% service charge and sales tax will be added to order.
A non-refundable $500.00 deposit is required in order to make the reservation confirmed 100% of the estimated cost is due 10 days prior to the function